Based on our family farm in the delightful hamlet of Ewerby Thorpe, The Farm Kitchen has been supplying school meals since 2006. We feel very privileged to have the opportunity to inspire children to make good food choices that will stay with them for the rest of their lives.

The Farm Kitchen was founded in 2006 by Victoria Howe.  Victoria grew up on her family’s farm in Lincolnshire instilling a deep routed passion for freshly grown food.  It’s this passion that has led to all her future academic and career choices.  Studying Agricultural Economics at the University of Reading and completing her Cordon Bleu training before finding a career in the Buying Team at luxury retailer, Waitrose.

It’s all these unique life skills and experiences that have driven Victoria to develop, lead and drive The Farm Kitchen into the successful, distinctive business that it is today.

Good food changes everything. We are passionate about improving children’s diets and helping to instil an educated approach to food.  Sharing our knowledge and values with the pupils of our schools, supports them in cultivating healthy behaviours and sustainable futures.